Ingredients for crust:
*1 1/2 cup of flour
* 1 1/2 cup chopped nuts
*1 1/2 sticks oleo
Directions for crust:
1) Mix all ingredients to make crust.
2) Place the crust into a 9x 13 in pan.
3) Bake for 15 to 20 minutes.
4) Allow crust to cool before adding pie filling.
Pie filling ingredients:
*1 cup of Eagle Brand condensed milk
*1 20 oz can of crushed pineapple ( drained)
*1 cup of strawberry pie filling
*1 9 oz cup Cool Whip
Pie filling directions:
1) Mix all ingredients together; place into cooled crust.
2) Refrigerate for at least 4 hours or overnight.
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